savory-sweet brown sugar-glazed salmon. It takes 5 minutes to prep, 10 minutes to cook, and cleanup is an absolute breeze. Brown sugar, Dijon mustard, lime juice, fish sauce, and berbere spice—a ...

We served this meal over quinoa, but it can stand on its own or be plated over white or brown rice ... No offense to our go-to honey-mustard salmon, but this 25-minute sheet pan recipe may ...