Turn boring salmon fillets into a super flavorful dish with the addition of a glaze. It is easy to transform this fish into a ...

Move over taco bowls and rice bowls! Salmon bowls are having a well-deserved moment on social media, and it’s easy to see why. They combine healthy ingredients, bold flavors and endless possibilities ...

Looking to add some variety to your meals? Salmon is a versatile, nutrient-packed option that’s perfect for everything from ...

Cook and stir until the mixture thickens. Top the salmon with the orange slices and serve with the sauce. Cooking Basics: When grating the zest from citrus fruits you'll want to avoid grating too ...

It makes a nice light dish for the Christmas period too. First pat dry the salmon fillets with kitchen paper. Mix the ginger, cinnamon and cardamom with salt and pepper and sprinkle it over the ...

Transfer the salmon to a warm plate to rest. Pour the marinade into the frying pan and simmer for 1 minute or until reduced to a glaze. Pour over the resting salmon and leave for 3–4 minutes.

But what if we told you that the secret to taking your salmon from good to gourmet is as simple as adding a sweet finish? Enter the bourbon glaze — a quick, simple, and incredibly flavorful ...