try my tuna fish cakes or my pistachio crusted halibut. Why this Grilled Salmon Salad Recipe is a Keeper Grilled salmon is a ...

Tuna isn't the only tinned fish that you can mix with a mayo and squish between two slices of bread. There are other ...

What better way to use up your leftovers than by creating these salmon fish cakes! Whenever I have any ... Serve hot with a salad and parsley mayonnaise or vegetables and parsley sauce.

Put the salmon into a food processor ... on kitchen paper while you cook the remaining fish cakes. Add the rice vinegar and soy sauce to the salad and mix well. Divide between serving plates ...

I don’t cook salmon very often, but reading and writing about the Marathon recently made me question why it’s not on regular ...

you can pull the fish from the pan before it overcooks and becomes rubbery. While the salmon cooks, you’ll have just enough time to put together a quick salad. Use a combination of garlic ...

Fish cakes were typically loaded with these filler ingredients. I prefer to leave out the fillers, and you can still feed four with one-and-a-half pounds of fresh salmon. You do need just enough ...

Donation Options Search Search Search This salmon salad ... a meatier and flakier fish with a pronounced smoky flavor — ideal for these satisfying tartines. The salmon salad can be prepared ...