Loaded with tri-color rotini, cubes of sharp cheddar, pepperoni, salami or summer sausage, fresh veggies, briny olives, and a big pour of zesty Italian dressing, this dish checks all the flavor ...

Tackle gatherings with a bright side dish. This tri-color pasta salad with broccoli, tomatoes, olives and a hardworking dressing is one of the easiest cold pasta salad recipes you could take.

Set aside. 2. In a large bowl, add artichokes, broccoli, cheese, summer sausage, peppers, onion, black olives, garlic, and salad dressing and mix together. 3. Add the pasta and mix together and ...

Stir in the uncooked pasta, sun-dried tomatoes, and cooked sausage. Make sure the pasta is fully submerged. Bring to a slow ...

Summer is officially here and while we don't need the TikTok algorithm to tell us to eat pasta salad this season ... Cook the box of tricolor rotini until al dente. When done, place cooked ...

And her Italian Pasta Salad is no exception. To get started, she whisks together a dressing using pesto, red wine vinegar, grated garlic, salt, pepper, and olive oil. Drummond then cooks rotini ...

Anita Schneider’s Pasta Salad: This recipe takes 40 minutes of prep time and 20 minutes to cook. Serves 8. Ingredients 1 1-lb package of Tri-color Rotini Pasta (Pasta LaBella) 1 can sliced black ...

Amy McCarthy, Staff Writer at Eater.com Too many bland bowls of tricolor rotini soured me on pasta salad earlier in life. Luckily, those days are over, thanks to the flavorful renditions that have ...

Thus we present the broccoli pasta salad. Yes, you’re reading that right ... You could substitute another kind of pasta here, but the grooves in rotini nicely capture the dressing and the ...