Salmon, with its rich flavor and succulent texture, is a noble fish indeed. When paired with the bright zest of lemon, t ...

When we think of a dinner main, often it’s associated with being super hearty in order to fill you up. However, this Roasted Salmon with Tzatziki recipe proves that it doesn’t have to be. The ...

These nutrient-packed salmon dinner recipes, like rice bowls, roasted salmon and skillets, can be made in only 25 minutes or ...

From quick weeknight dishes to elegant party mains, these wild salmon recipes are healthy, flavorful, and unforgettable.

Bold Flavor Meets Creamy Comfort Finding a fish dish that’s both quick to prepare and bursting with flavor can sometimes feel like a culinary quest. But this Creamy Spinach and Roasted Red Pepper ...

Season with the cayenne pepper and salt and black pepper and roast in the lower third of the oven with the salmon, stirring a few times, for about 25 minutes, or until well browned.

You can also pull the salmon out a few minutes before it's done (around 120 degrees or so, according to Bon Appetit) and let it rest for 5-10 minutes.The leftover heat will continue to cook the ...

Roasted salmon glazed with brown sugar and mustard, a New York Times Cooking classic with over 18,000 reviews.

3. Melt butter in a medium saucepan over medium heat. Add garlic and 4 sprigs of the thyme; cook, stirring constantly, until butter is infused, 1 minute.