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But Chef Rich Strub will be the first to say that he’s doing nothing new. Eden, as its biblical name implies, is about bringing food, cooking and eating to its primitive, primal roots.
Syracuse, N.Y. - At Eden, a new restaurant in Hanover Square, Chef Rich Strub plans to cook over open flames. "It's going to happen," he said this week. "We'll be doing everything over open flame.
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Syracuse’s Eden named one of North America’s finest restaurantsDiRōNA, which recognizes exceptional dining experiences across the continent, presented Eden’s chef and owner Rich Strub with the award on Saturday night at the restaurant located in Hanover ...
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