While rice bran oil is good for cholesterol, sunflower oil also promotes good heart health. However, it is very important to use these oils carefully, not overheat and now overuse.

Rice bran oil is extracted from the outer bran or husk of rice grains. Because of its high smoke point, it is useful for high-heat cooking and is often used in various cuisines of South and East ...

Chefs at the following San Francisco restaurants are among those who use rice oil and flour in their dishes. Marlowe, 330 Townsend St. (near Fourth Street); (415) 974-5599.

Rice bran oil is produced from rice bran, the outer layer of a rice kernel. It’s rising in popularity due to its potential health benefits, such as improved blood sugar control and heart health.

Rice Bran Oil is almost free from trans-fats and contains antioxidants such as squalene, tocopherols, tocotrienols which are similar to the skin’s natural oils and are easily absorbed by the skin.

He said there are no rice bran oil refinery plants in Cambodia except for small enterprises that can only produce up to 100kg of oil per day. In contrast, Sokhak rice bran oil from Chandara’s plant ...