This cheesy Mexican chicken and rice is a hearty meal made all in one pot. Full of tender chicken, flavorful rice, hearty black beans, and plump pieces of corn cooked all in one pot.

30 Minute Meal: This delicious meal will be ready in a quick 30 minutes. Easy Ingredients: All of the ingredients are super easy to find in store, or maybe even around your kitchen. Family ...

Get two forks and shred the chicken breasts then add lime zest and chopped coriander. For the Mexican rice Fry onion, red pepper, paprika, cumin, and chilli if using. Add the beans. Add rice ...

From homemade tortillas to pozole, birria, and horchata, this is our biggest, best collection of Mexican recipes.

Season with salt and pepper. Put one can of refried beans in a small sauce post over medium heat. Thin out with chicken stock. This will vary depending on taste ( I like mine on the softer side).

Recently, there has been a renaissance of local Mexican offerings ... shredded chicken. And the portion, with its heaping sides of rice and beans, was massive considering the price point.

Sometimes comfort food means soup, sometimes it means pancakes and sometimes it means a hearty bowl of soul-warming rice and beans. And when you’re craving comfort, nothing feels easier than a ...

Reduce the heat to low. Cover and cook for 15 minutes or until the rice is tender. Stir in the beans and cilantro, if desired, and cook until the mixture is hot.