Dairy was not common in their diet. Clear-broth Rhode Island clam chowder is no less delicious than its more common creamy counterpart. It’s certainly healthier. Instead of cream, Rhode Island ...

Narragansett Beer makes an appearance in the Netflix series "Sirens." The island looks like New England, but was shot ...

The delicious hard-shelled clams are inseparable from iconic local dishes like clear Rhode Island clam chowder and the stuffed clams called stuffies. Say the word "quahog" and many people ...

Luckily, Rhode Island has plenty of exciting festivals lined up to celebrate the season all summer long, from June through ...

The idea of going to a New York chef to learn how to make clam chowder! The first requisite of a Rhode Island chowder is to be on the shore of Narragansett Bay, provided with a round-bottomed ...

Quahogs, also known as chowder clams, are the Godzilla of the ... hearty way to enjoy quahogs and a staple of summer meals in Rhode Island. Mary-Frances Heck is a chef and food editor, formerly ...

In the heart of New England is a very non-New England clam chowder made with a clear-like broth that you'll probably never find anywhere but in its home state of Rhode Island. According to the ...

Manhattan clam chowder: tomato-based “red” chowder created in Portuguese fishing communities in Rhode Island New England clam chowder (also called Boston clam chowder): cream or milk-based ...

It may be the smallest state in the U.S., but with 400 miles of coastline, Rhode Island has a well-deserved reputation for excellent seafood, from squid to oysters. Nothing says “Ocean State ...