"Meat Church BBQ, led by pitmaster Matt Pittman, is your ultimate destination for BBQ tips, smoking techniques, and ...
To reverse sear a steak, you cook the steak low and slow first and finish with a quick sear before serving, the opposite of ...
Reverse searing, on the other hand, gently brings the steak up to temperature in a low oven or grill, ensuring a more evenly ...
Mayonnaise has a higher smoke point than butter and some oils -- it's why mayo (not butter) gives the crispiest grilled ... per steak should be ample. If you want to reverse sear steak, simply ...