The As You Sow report rated each company on 27 key elements of risk reduction, such as public transparency on pesticide use, identifying and reducing high-risk pesticides, and requiring suppliers ...

The results provide a roadmap for reducing pesticide loads in soils and the first steps towards increasing climate change mitigation while improving crop yield in grasslands. In two studies ...

In addition, crop residues can pose a health hazard to any buyer and farm worker. Reducing pesticide use while maintaining agricultural yields is a complex challenge that demands innovative solutions.

Seventeen major food manufacturers earned an average grade of F for their lack of progress in reducing pesticides in the products they sell, according to a new analysis by As You Sow, a nonprofit ...

Seventeen major food manufacturers earned an average grade of F for their lack of progress in reducing pesticides in the products they sell, according to a new analysis by As You Sow, a nonprofit ...