Serving up red and green chiles in New Mexico 04:04. It's beginning to look a lot like Christmas on the streets of Santa Fe, New Mexico. The central plaza sparkles with lights; farolitos ("little ...

It’s been the official state question since 1996: “Red or Green?” New Mexico produces over 75% of the United States’ total ...

Reporting from Santa Fe, N.M. — Ask anyone from New Mexico what autumn smells like. It’s not burning leaves, freshly harvested grapes or simmering hot apple cider. It’s a distinctive ...

New Mexico is full of red and green chile but it is also home to a variety of food items that include chile. Like ice cream, vodka and even pie! NEW MEXICO (KRQE) – New Mexico is known for its ...

Instructions: Preheat the oven to 350°. Oil a 9x12 baking dish or pan. Spread about 1 cup of the sauce over the bottom of the dish and layer half of the tortillas evenly over the sauce.

A new bill moving through the New Mexico legislature would make the state the first in the nation to have its own official aroma: green chiles roasting in the fall. CNN values your feedback 1.

I just got back from a week in New Mexico, and that usually means, by rough calculation, having consumed approximately 21 meals based on chile, most of it green. That’s not including snacks ...

The red, white and blue of ‘red or green?’ New Mexico’s chile industry faces hot competition from global producers by Laura Paskus June 25, 2007 January 24, 2024.

The state of New Mexico may soon have an official aroma, thanks in no small part to the spirited advocacy of a fifth-grade class. Senate Bill 188 would designate "the aroma of green chile roasting ...