Transform your leftover turkey into a delicious rice quiche! Perfect for a savory and satisfying meal, this recipe combines the best of flavors and textures. Enjoy this creative way to use up ...

Leftover Smoked Turkey Recipes, are one of the best parts of the holidays! Who doesn’t like leftovers and even better if you can make more tasty meals out of them! And let’s face it ...

Perhaps it was the “exotic” name – turkey tetrazzini – as well as its ease of preparation that made it my mom’s signature ...

One of the best things about Thanksgiving is the leftovers. Many families have a traditional post-holiday favorite dish. For some it’s a special soup and for others, it’s a sandwich.

Make the turkey broth: In a large, heavy pot over high heat, bring turkey carcass, quartered shallots, ginger, cinnamon and water to a boil. Reduce heat and simmer gently, turning turkey carcass ...

Roasted turkey breast tetrazzini with breadcrumbs - From_my_point_of_view/Getty Images I ordered the same meal at In-N-Out and Culver's. I couldn't believe the chain I'd spent years raving about ...

This Leftover Smoked Turkey Sandwich is the best way to use ... Diner-style omelets are always a recipe favorite for brunch or breakfast but this one is so easy to make at home!

This sweet potato mac and cheese is Marcus Samuelsson's go-to Thanksgiving recipe because it’s an easy and delicious way to use up leftover turkey. The sides of any Thanksgiving can be everything.

This recipe comes from chef Jamie Oliver and is adapted from Jamie’s Comfort Food book. This food dish is dairy-free and isn’t too tricky to make. Even better it only takes one hour and 20 ...

Freezing turkey is a great way to avoid waste and not get bored with eating it. Reheat frozen cooked turkey in a sauce - for a pie, pasta sauce, or soup.

Need to bring a dish to share? Turkey Tetrazzini is the answer. (Ashley Moyna Schwickert/For the Minnesota Star Tribune) ...

Freezing turkey is a great way to avoid waste and not get bored with eating it. Reheat frozen cooked turkey in a sauce - for a pie, pasta sauce, or soup.