Creating jams or spreads using hibiscus is another way to creatively incorporate this flower into your meals. Combine dried ...

About this recipe Chamoy is a Mexican condiment that combines sweet, tangy, and spicy flavors. When paired with hibiscus, ...

Some common backyard plants are not only safe to eat but also surprisingly flavorful. You might be growing ingredients ...

Add hibiscus flowers and star anise; stir once to submerge flowers. Simmer, undisturbed, until syrup is light red in color and infused with a floral flavor, about 6 minutes.

¼ cup (about 1 ounce) dried hibiscus flowers¼-½ cup remoulade (recipe below)2 tablespoons honey 3 cups bagged coleslaw mix¼ cup chopped cilantro leaves Celery salt, to tasteBlack pepper, to taste ...

Hibiscus tea is a herbal infusion tea made from dried hibiscus flowers. It helps manage blood sugar levels and aids in weight loss. Tap to read this easy hibiscus tea recipe.

Drinking a cup of hibiscus tea each day can help control blood pressure. Here's what to expect if you add this supplement to ...

Ingredients: Hibiscus tea, pineapple juice, orange zest and a teaspoon of honey. Instructions: Brew hibiscus tea, mix in pineapple juice to taste, add orange zest and sweeten with honey. Serve warm.

We’ve picked out six agua fresca recipes you can easily make at home, starring some of our favorite summer produce, such as melon and cucumber. Find even more summertime sippers in our archive ...

Swap option: If you don’t have time to infuse your tequila, you can make a hibiscus simple syrup as a substitute. Let hibiscus tea bags steep in hot simple syrup for 15 to 20 minutes.

Handfuls of edible spring flowers such as cherry blossom, violet, lilac, grape hyacinth, magnolia, and/or calendula. For syrups: Sugar and lemon juice or citric acid For cordials: Sugar, lemon ...