Focaccia bread with goat cheese and dates makes a great brunch dish or hors d’oeuvre course. This is our go-to recipe for a ...

Not counting the optional egg wash, my family's bread recipe only calls for four ingredients ... stir the dry ingredients together. Form a base dough and gradually add all the flour.

Long ago, when I had my first taste of monkey bread, I thought the name was a bit strange. It wasn’t until later that I found ...

If serving bread that was frozen straight after baking and ... As yeast grows, it produces carbon dioxide, which makes the dough expand and rise. Recipes should specify how many grams to use ...

The extra amount helps to ensure your frozen dough has a healthy second rise. Additionally, recipes that include decent amounts of sugar and yeast, like traditional white bread, freeze better than ...

Central bakeries for the fast-casual chain are scheduled to close in Lenexa, Kansas, and Greensboro, North Carolina, in May ...

Our cookbook of the week is Babette’s Bread by Babette Kourelos, a Saint-Lazare, Que.-based artisan baker and baking instructor. Jump to the recipes ... small round of dough sitting on top ...

To add more, increase the liquid used in the recipe slightly as the fruit will draw in moisture from the dough ... directly from frozen. You can add dried fruit to any bread recipe - up to ...