Pineapple juice, brown sugar, lemon and Dijon mustard cook down into a lush glaze that is brushed over the ham while roasting ... For more recipes, visit New York Times Cooking.

We love the ginger ale glaze on this baked ham. It's slightly sweet but tangy at the same time. There is a hint of spice from ...

The honey glaze on this holiday ham is sweet, sticky, and the perfect complement to the salty ham. Studding the baked ham with cloves adds a hint of spice. This recipe does take a little babysitting ...

If the ham is salty, soak it in cold water overnight ... Serve hot or cold with mango relish. Feast on delicious recipes and eat your way across the island with the best reviews from our award ...

Spoon the glaze over the ham and cook as above, basting at regular intervals. We know that most of us find recipes through search and our dedicated search engine will search our database by ...

Perfect summer’s day picnic food. Bake a whole joint and, once it’s cool, wrap up in foil and put the glaze in a jar. Pack it into the hamper along with crusty bread and other snacks.

Delicious glazed ham, served hot or cold, is a treat for any Christmas celebration. Serve with a creamy mustard sauce and golden, garlicky roasted new potatoes. Preheat the oven to 150C/130C Fan ...

Premier Beehive shares this great recipe for ham glaze and tips for ham preparation with Food Hub. Combine all the glaze ingredients in a medium saucepan over a low heat. Stir until the sugar ...

thick slices of glazed smoked ham and Pavé d'Affinois cheese (similar to Brie). Get the recipe from Food & Wine's guide to ham sandwiches and try it for yourself. Ham and Cheese, Please!

I tried various recipes over the years until my friend ... TIPSWhether you are serving your glazed ham hot or cold make a bit of a fuss about it. Dress it up with a bunch of herbs and flowers ...