Rava Pongal is another specialty of Tamil Nadu. It is prepared during the festival of Pongal and is a savory dish that you can have for breakfast, or carry for your tiffin or a perfect choice to enjoy ...

With Pongal around ... according to the Tamil calendar. If you too are planning to celebrate Pongal at your home with some traditional delicacies, then here are some age-old recipes that you ...

Pongal is the perfect time to enjoy the freshest produce. This year, try the traditional mochai kulambu, a Tamil Nadu staple ... Make sure to try this recipe and savour it with your family and ...

Rava Pongal: A variation using semolina (rava) instead of rice, cooked with moong dal, black pepper, and curry leaves. Thanks For Reading! Next: 8 delectable sweets for Lohri 2024 Find Out More ...

Some communities in Tamil Nadu also make a kuzhambu (gravy) with a mix of country vegetables (see recipe) that is served as an accompaniment to Pongal. Dry roast the moong dal before pressure cooking ...