Raspberry white chocolate is one of my favorite muffin flavors. I've been making these muffins for a few years now, and my fiancé and I can never get enough of them.
If you like your cakes sweet and fruity, this white chocolate and raspberry cake will put a smile on your face. Topped with an indulgent cream cheese and white chocolate frosting, it's a cake you ...
Fold in half the raspberries and all the chocolate chunks. Divide the batter equally between the muffin cases. Top each muffin with a couple of the remaining raspberries. Bake for 25–30 minutes ...
These delicious raspberry and white chocolate muffins couldn’t be simpler to make and use frozen raspberries for ease. For really light, well-risen muffins, it’s important not to over-mix.