About Punjabi Dal Tadka Recipe: This Punjabi dal tadka is a mouth-watering dish served with roti, naan or rice. Any north Indian menu is incomplete without this tadka dal. Almost every Indian ...

Image Credits: Freepik Punjabi Urad Dal Tadka is a spiced and hearty preparation of whole urad dal. Cooked with onions, tomatoes, and an assortment of spices, this dish is finished with a fragrant ...

I’m Punjabi, but was born in West Bengal ... onions and tomatoes that can made in a huge number of ways. Her go-to tadka for a red lentil dal included onions (or shallots or spring onions ...

To start with, cook this dal along with turmeric powder, onions, tomatoes, ginger and salt along with 2 cups of water in a pressure cooker or sauce pan till the dal becomes completely soft.

Punjabi dal tadka is a North Indian favourite, found in every restaurant menu across the region. Want to bring that authentic, flavour into your kitchen? Here's how you can do it. 2 tbsp oil, 1 tsp ...