As the leaves begin to turn and there’s a crispness in the air, nothing quite captures the cozy essence of fall like the aroma of freshly baked pumpkin. And when you combine that comforting pumpkin ...

This super easy pumpkin chocolate chip bread glazed with white chocolate ganache falls somewhere between a decadent quick bread and soft, chocolate-studded pumpkin cake. This recipe can be used to ...

Pumpkins are in season, and this week, I’m sharing the recipe for one of my family’s favorite fall-time treats: Pumpkin Chocolate Chip Bread. This seasonal quick bread is full of flavor, ultra ...

Pumpkin chocolate chip muffins are a quick and cozy fall treat your family will love! Bake this recipe for a grab-and-go breakfast or easy after-school snack.

Hershey's New Candy Release Has Fans Ready to Rush to Stores: 'The Duo I Always Needed' originally appeared on Parade. Summer ...

While the summer temperatures are blazing, some people are dreaming of crisp, fall days. Hershey’s jumps ahead to pumpkin ...

Pumpkin Chocolate Chip Cookies. Makes 6 dozen cookies. INGREDIENTS. 3 sticks butter, softened. 1½ cups brown sugar. 2 eggs, slightly whisked. 1 (16-ounce) can pumpkin puree. 2¾ cups all-purpose ...

Pumpkins are better suited to jack-o’-lantern duty than to dessert duty, in my opinion. Despite my formidable sweet tooth, at Thanksgiving I’ll always go for a second helping of stuffing with ...

Optionally chill the batter for about 5 minutes in the fridge. This step will help make them poofy. Portion 2 Tablespoons worth onto the lined baking sheet about 2 inches apart.

Pumpkin pie “If a flourless chocolate cake and a classic pumpkin pie had a love child, it would be this silky, sinful dessert,” writes celebrity chef Michael Symon of this silky chocolate ...

Divide the melted chocolate/dulce de leche mixture into 8-12 pieces, reserving a small handful for the pumpkin stems. Roll each piece into a ball, then flatten slightly and make a small dent in ...