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Kakamega Coffee Farmers Union officials and Mckinnon Company Director Sandy Cameron (left) speak to journalists in a Kakamega yesterday. The farmers are planning to buy Sh1.5 miliion coffee pulping ...
LONDON — Olam Coffee, a subsidiary of Singapore-based Olam Food Ingredients, has developed a range of coffee cherry cascara products. Cascara is the pulp and skin of the coffee cherry fruit. It has a ...
The 2025-2026 coffee harvest is progressing vigorously in the municipality of San Luis, one of the main production centers in ...
By-product synergy is a win-win strategy that a growing number of organizations across a variety of industries and sectors are wisely incorporating: NYC is using food waste to heat homes; Milwaukee is ...
Restoring post-agricultural land to tropical forest can be challenging, as the pasture grasses tend to choke out the native trees. A new study, however, indicates that waste from the coffee industry ...
Dan Belliveau is about to change the way you think about coffee. The former Starbucks executive has created a powder from the pulp of the coffee fruit, known as the coffee cherry. (The cherry’s pit is ...
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