``I have been reading in your column about the Bread Puddings with Raisins,'' writes D.L.N. of Moline. ``My mother always made them like that when we were children and I always loved them. ``But I ...
Combine prunes, orange peel and juices. Let stand half an hour. Sift together dry ingredients. Combine eggs, oil and prune mixture. Add to dry ingredients, mixing well. Add nuts. Turn into greased ...
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