Simply hearing the words "prime rib" is enough to get most people salivating, but chef Alton Brown actually prefers using a different cut of beef.

Choosing Between Rib Roast And Prime Rib "For me, there can be only one: The standing beef rib roast," Brown says in a YouTube video he filmed to accompany his Holiday Standing Rib Roast recipe.

When it comes to what type of meat to cook for the holidays, Alton Brown has a go-to. He loves this quality cut of roast and offers great tips for preparing it.

Many roasts make an impressive holiday centerpiece, but the standing rib roast is especially, well, special. It's Alton Brown's favorite -- though, as he says, it's "an expensive hunk of meat ...

Prime rib roast: A whole beef roast needs little fuss but the right temperature and technique.

Indulge in the holiday spirit with this exquisite Prime Rib Dinner, expertly crafted by Chef Bryan Woolley. Elevate your celebration with succulent prime rib, sautéed green beans, Klondike ...

Prime rib for Christmas? Creamed spinach seems the perfect accompaniment to roast beef and it’s easy to prepare. The creamy sauce that surrounds the chopped green leaves is augmented with ...

Cooking Brown Stew Pork Shoulder, Prime Rib and Slow-Cooker Sticky Toffee Pudding Delicious shades of umber and russet and, well, toffee. Share full article By Sam Sifton ...

Incorporate prime rib at the brunch table with this amazing recipe that's sure to wow a crowd — whether for Mother’s Day or any gathering with loved ones.