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This fried rice from Bar Goa in Chicago is savory and spicy, studded with dry-cured Spanish chorizo and juicy prawns, and finished with a sunny-side-up egg and golden Madras curry mayonnaise.

This week we’re returning to more typical programming, which is to say a mix of recipes for all ages, but with a few that explicitly seem more kid-friendly, like the shrimp fried rice with yum ...

Whip up this easy House Special Fried Rice with garlic butter, steak, shrimp, and veggies in under 30 minutes.

There are so many reasons to love fried rice; once you taste this Shrimp and Chicken Fried Rice recipe, you’ll know exactly why. Whether it’s the savory blend of shrimp, chicken, and bacon ...

I opted for extra-large shrimp to give it some wow factor ... the edges are crisp and the whites are completely set. Serve fried rice in large bowls, each topped with an egg and a drizzle of ...

shrimp or pork. For vegetarian protein options, consider tofu, tempeh or frozen edamame. And don't be afraid to add extra vegetables. Carrots and peas are classic additions to fried rice ...

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...

baby spinach, or chopped bok choy), some raw or cooked protein (tofu, shrimp, chicken, pork, beef, or salmon). Fried rice can be served on its own or as part of a Chinese meal. I like to use a 14 ...

Shrimp fried rice on its own is great. But with creamy-ketchupy yum yum sauce? It’s, well, you get it. By Emily Weinstein After last week’s newsletter about the food my children eat (and don ...