To secure a major flavor boost in your pot roast, try adding beer. Which one? One chef offers his advice on the best type to ...

but there is some consensus that a stout is basically a stronger porter. Stouts tend to be made with roasted barley, which gives these beers their distinct coffee-like flavor. The 7 Best Stouts ...

this imperial porter reportedly delivers “bold” flavors of chocolate malt and peanut butter. It arrives at just over 9% alcohol by volume (ABV), which is on par with other full-bodied beers in ...

I began to associate rich, flavorful malt that was anything but light and pale with quality through beers like Cambridge Brewing Company’s Amber Ale and John Harvard’s Porter. If I came of ...

Judging from culinary circles, porter seems to be a popular beer to incorporate into recipes-- and for good reason. Cooking ...

Recommended by both of our experts independently, this marshmallow porter ... popular Rain Shadow – this time aged in bourbon barrels – and packed full of big flavours. Rossiter says: “A ...

Related: The Biggest St. Patrick’s Day Myths, According to the World’s Most-Awarded Irish Pub Tracking consumer behavior across the country, Total Wine broke down the top ten beers sold in its ...

His Sippa Porter is a recipe he’s been perfecting ... “Winning awards is tricky," competition director Loy Maierhauser said. "A best-selling beer might not win an award if it doesn’t ...