Get ready, Vancouverites, because two Taiwanese chains are ... Korean-style fried chicken, or chicken popcorn. Sides include fried king oyster mushroom and plum sweet potato fries.

Jay Yi-Ming Huang spent a decade working at a bento shop in Taiwan before opening Taiwan Village. Find street food including popcorn chicken and stinky tofu hotpot.

From Taiwanese sausages and yansuji (salted crispy fried chicken) to danbing (egg crêpes ... Top of that list has to be everyone’s favourite Sweet Plum Potato Fries. There is something innocent ...

Taiwanese fried chicken is something you can find in night markets and small take-away shops in the country. Many times, it's a whole chicken breast that's been pounded flat so it looks enormous ...

It has a sweet and savoury flavour. This recipe is by Chef Jeff Wu, who has been in New Zealand promoting Taiwan (how better than through food), and I have adapted it for the Kiwi kitchen.