This chicken dish with pineapple juice is sweet, savory, and refreshing. Marinated in pineapple juice and soy sauce, then ...

We spoke to Russel Kook, an executive chef in Chicago, for expert insights about making the perfect marinade to tenderize ...

Craving tropical flavor? Say aloha to pineapple-packed recipes that bring sunshine to every meal—from smoothies to steak!

Stir together pineapple juice, stock, soy sauce, brown sugar, ketchup, ginger, and garlic in a medium bowl. Reserve 1 cup marinade for basting and drizzling. Place chicken in a large ziplock ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. MARYLAND HEIGHTS — An incorrect label has led Schnuck Markets to issue a recall of one of its marinades. Bottles of ...

Remove chicken from marinade, letting excess drip back into bowl, and place on rack, spacing evenly apart; discard marinade. Arrange 1 lb. pineapple chunks or spears (about 3 cups) around chicken.

That canned pineapple juice isn't good for just piña coladas. It combines with soy, vinegar, and garlic in the tastiest marinade for pork, chicken, beef, and even swordfish and salmon. Get the Recipe ...

Preparation 1. Pat the tofu dry on all sides with a paper towel. Cut the tofu into 1-inch wide slabs, then cut each slab in half lengthwise. You should be left with eight 1-inch wide by 4-inch ...

Related: 11 Marinade Recipes for Ultimate Flavor Infusion How long to marinate pork, chicken, beef, and seafood. For poultry and beef, it’s best to marinate between two and 24 hours, although ...