If you ask me, pecan pie is one of those timeless desserts that should be enjoyed way more often than just on Thanksgiving.

A favorite dessert at my house is pecan pie. The gooey caramel center and the crunchy nut topping are so sweet and delicious.

Whether you're a pecan pie purist or want to shake things up, Food & Wine has a recipe for every occasion.

I first tasted oatmeal pie at my grandmother's kitchen table in Jefferson City, Missouri. It was a chilly autumn afternoon, ...

Instead, our recipe features a buttermilk crust, which has just a touch of ... Pastry chef David Lebovitz's Chocolate Pecan Pie with Bourbon is everything you want in a dessert.

Taking into account the mathematical constant’s relation to circles and it being a homonym to pie — one of my other ... salsa and spices. Get the recipe.

From a Martha Stewart blueberry pie to a luscious pumpkin and cheesecake affair, these pies will add a sweet touch to any Pi ...

The classic pecan pie requires corn syrup but this version of the pie uses maple syrup and brown sugar. The vanilla and butter enhance the flavor of the pecans. Enjoy ...

You haven't lived until you've tried our classic American pecan pie recipe. Serve warm with whipped double cream or (even better) vanilla ice cream. Preheat the oven to 180C/160C Fan/Gas 4.