5. Agege bread. There is no way you will refer to local foods in Nigeria, and you will not make mention of Agege bread. This bread is definitely a lifesaver, especially for those who grew up in Lagos.

LAGOS, Oct 26 (Reuters) - Nigerian start-ups are digitising the local food supply chain, helping merchants navigate high food costs and farmers sell their produce. Two such firms, Vendease and ...

The Jos Food Festival on Sunday witnessed dance performances and local food festival in Nigeria. The festival was created to promote food tourism and celebrate and showcase the rich indigenous ...

READ ALSO: 9 local foods that Nigerians in diaspora crave badly. 4. Ofada Rice with Ayamase (Ofada Sauce) Ofada rice, the locally grown rice in Nigeria is unpolished and retains its bran, making ...

Considering that local food has been packaged in leaves since long ago in Nigeria, we concluded that there's a strong case for reviving the use of natural leaf type packaging in the country's cities.

Wheat-based pasta is a staple food in Nigeria and Chuks sees plenty of room for growth in the market for her alternative products, which she sells online and in health shops.

Nigeria’s food delivery start-ups are attracting attention from international investors optimistic about the growing demand in Africa’s most populous nation for restaurant fare at home even as ...