Dragon fruit comes in a variety of color combinations, but the most common types have red or pink skin, white flesh, and black seeds. (Photo Credit: iStock/Getty Images) Dragon fruit comes in a ...

It has a similar appearance to the red dragon fruit, which is grown in the same regions but also cultivated in the United States, Australia and certain countries in Asia. While the red dragon ...

Purple dragon fruit: The flesh of this variety leans toward purple magenta, while its skin is fuschia. Somewhat rare, it's harder to come by in the U.S. Red dragon fruit: The skin of this variety ...

The most widely available variety has white pulp with black seeds, though a less common type with red pulp and black seeds exists as well. Another variety — referred to as yellow dragon fruit ...

For summer 2021, Red Bull Summer Edition Dragon Fruit gets exotic with the unique and delicious taste pairing of red fruits and florals. Crack open a cold can and try out one of the unique ...

Both red-fleshed and white-fleshed dragon fruit are packed with beneficial nutrients, but the choice between the two largely depends on individual preferences and health needs. According to Dr. Huynh ...