Pickles are the unsung heroes of Indian cuisine- they turn boring food into something exciting. If you're planning to make green chilli pickle at home, these tips will make sure it turns out amazing.

Quick pickled veggies must be refrigerated, and only last a couple of weeks or months, depending on the recipe ... try pickling bell peppers. Any sort of color, from red to green and yellow ...

Add the optional woody spices, chilies, hot pepper ... pickles.” In addition to the familiar cucumber pickles, you can also use this recipe to pickle sturdy vegetables including green beans ...

This recipe from Colorado State Cooperative Extension was chosen for its similarity to a popular style of pickling our local Chileno peppers.* Always process peppers correctly to be safe. DO NOT OPEN ...