In the mood for homemade pizza? Try these eight vegan pizza recipes all with different flavors, bases, and toppings.

Dawn Bartholomew, Raleigh, North Carolina Nutrition Facts: 2 pieces: 403 calories, 16g fat (10g saturated fat ...

Using long handled tongs, remove crust from grill, grilled side up, to a platter or baking sheet. Spread 1 tablespoon pesto sauce over the grilled side of each pizza crust. Top with 5 to 6 tomato ...

Made from ready-rolled pizza dough, they’re baked until crisp and golden, then filled with a dreamy combination of red pesto, Serrano ham, mozzarella, avocado, and sun-dried tomatoes.

Spread the pesto over your pizza dough and top it with an assortment of vegetables like bell peppers, mushrooms, and spinach. Bake until the crust is golden brown for a deliciously different take on ...