Chicken: Cut up a whole chicken that’s around 2 to 3 pounds, or buy one that’s already broken down to save time. Vegetables: There are plenty of bright veggies in this PA Dutch chicken pot pie ...

3 chicken bouillon cubes. 1 diced onion. 4 white potatoes, peeled and cubed. Handful of fresh minced parsley. 1 cup fresh diced carrots. 1/2 small bag frozen peas. 1/2 small bag frozen corn. Salt ...

PINE GROVE, Pa. — When you think of chicken pot pie you think of a pie shell filled with vegetables and chicken and then baked. The Pennsylvania Dutch version is made in a pot!

Recipes from William Woys Weaver’s “As American as Shoofly Pie: The Foodlore and Fakelore of Pennsylvania Dutch Cuisine” (University of Pennsylvania Press, $34.95, 318 pp.): BREAD… ...

Chicken Pot Pie remains the apex of comfort food, but Caitlin Heaney West’s version may be different than you’re used to seeing. Chicken Pot Pie was a staple in West’s home while … ...

Pennsylvania Dutch chicken and dumplings is essentially their chicken pot pie (including the vegetables), made with thick dumpling squares or balls, rather than noodles.