I love my Traeger grills. So, I had to respond to Keith’s piece about why he would never use a pellet grill. And hey, if ...

and remember that leftover smoked pork is so tasty if you’re looking for a next-day meal. I have one main Pellet smoker ...

Smokers cook food slowly over low, indirect heat, imbuing barbecue staples like pulled pork, brisket and ribs ... on the middle racks mid-cook. Most pellet smokers look more like a grill than ...