You will love the buttery and flaky cream cheese pastry crust and the gooey golden pecan ... to the unbaked pudding and bake. Why do my pecan tarts stick to the muffin pan? Most likely, the ...

Pour the mixture into the prepared tart shell. Arrange the remaining pecan halves over the top and bake in the oven until the crust is golden ... Serve with fresh whipped cream.

For the crust: In a food processor ... Serve at room temperature with the pecan-caramel sauce and sweet cream. (Recipes below). For the pecan-caramel sauce: Heat the sugar in a large, heavy ...