Are you a fan of green peas? Then this Matar paratha is a must-try! Packed with the goodness of matar and aromatic spices, it is perfect for a warm meal on chilly days. Take a dough ball, flatten it, ...

This makes it a perfect addition to the popular Chips Oman Paratha ... it’s also easy to recreate at home for a delicious, crunchy treat. Read More: Ramadan Recipe: Sweet Mutabbaq This recipe ...

Gather turmeric, cumin, coriander, garam masala, red chili powder. Cook chopped tomatoes, spices, stir until soft and ...

Use a piece of kitchen paper to spread the oil evenly over the pan. Cook one paratha (or more if you have a large frying pan) for about three minutes on each side, or until it is starting to brown.

This hearty Pakistani chickpea curry with flatbread recipe is not only a staple at ... 5. To make the paratha (flatbread), add flour, salt, cumin seeds, oil and one-third cup of warm water into ...