Kenyans' love for ugali is unrivaled and is one of the staple foods in the country. A typical Kenyan enjoys the maize-made food with fried or roasted meat, omena or the popular sukuma wiki.
Because of all the pounding it gets every time ugali is on the menu, which is frequent, the sufuria loses its original shape and beauty, and becomes the ugliest sufuria in the house, and therefore ...
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