There’s something undeniably special about baking a cake that’s been passed down through generations. The Old-Fashioned ...

The simplicity of its ingredients doesn't detract from its flavor; it enhances it. The old-fashioned butter cake is a perfect example of how classic baking can be both delicious and comforting.

Coconut cake, considered a dainty dessert, was in fashion in the 1920s for ladies ... This version uses soft cake flour, coconut milk, milk, butter, and eggs to create light and airy cake layers.

While the cake is baking, make the topping by melting the butter in a small saucepan over medium heat. Stir in the brown ...

The original recipe was made using one pound of each of the primary ingredients — butter, sugar, flour and eggs. This resulted in the very dense and squat loaf-style cake that we imagine.