10 Delicious Ways to Use Old Bay Seasoning (Beyond the Seafood Boil) Darcy Lenz. Tue, August 20, 2024 at 4:10 PM UTC. 3 min read. Limiting this zippy spice blend to seafood boils is wasting potential.

From crab cakes and corn on the cob to creamy dips, these Old Bay recipes use the seafood seasoning to bring bold, savory ...

When the living is easy in the summertime, the cooking should be easy, too. Open a bottle of beer and a tin of Old Bay ...

Old Bay seasoning is best known for spicing up seafood. The multi-spice seasoning blend is the brainchild of Gustav Brunn, who invented it back in 1939.

Whenever Old Bay pops up in a new product, chaos ensues. When Old Bay Hot Sauce debuted in 2020, it sold out quicker than anyone could find out whether it was a stunt. Now, the popular blend, a go ...

Some crab purveyors say that Old Bay on its own is too fine for steaming; the spice blend can melt off in the steaming process. J.O.’s No. 2 crab seasoning has large flakes of salt that help it ...

When you think of McCormick’s Old Bay Seasoning, chances are seafood comes to mind.Old Bay is a blend of spices that starts with black pepper, paprika, celery salt and red pepper flakes — but ...