Keep raw oysters separately from any other ready-to-eat food in your refrigerator or freezer. Throw away food if you suspect it has norovirus or if you’ve recently had the virus yourself.

The U.S. Food and Drug Administration has expanded its warning to restaurants, retailers and consumers not to serve, sell or eat certain frozen half-shell ...

especially after handling shellfish Keep raw oysters away from ready-to-eat food in your shopping basket, refrigerator, and on cutting boards Throw away food that might contain norovirus ...

Norovirus can cause nausea, vomiting, fever and diarrhea, among other symptoms. Consumers who purchased the oysters affected by the recall are urged to return them to the place of purchase for a ...

Norovirus is spread from person to person through the air, on surfaces such as door handles, or in foods – especially oysters ...

Sea Win, Inc. of Los Angeles, CA, is recalling 650 cases of Frozen Half Shell Oysters from South Korea, harvested on Jan. 30 and Feb. 4, because of possible norovirus contamination. The California ...

But norovirus can also travel the fecal-oral trail by hitching onto food, like those boxed turkey sandwiches. (Sadly for bivalve lovers, oysters are very good at concentrating the virus in their t ...