The beloved celebrity chef shares New Orleans and Portuguese recipes with a little something extra. First created at Antoine's Restaurant in New Orleans in 1899, this famous baked oyster dish was ...

First created at Antoine's Restaurant in New Orleans in 1899, this famous baked oyster dish was named for ... with star chef Emeril Lagasse's expert recipe. Melissa Martin of Mosquito Supper ...

bringing his sauce ingredients and an ice chest filled with oysters. For his backyard parties, Prescott uses sauce recipes that he developed while working at New Orleans restaurants, such as ...

Add salt and black pepper. Adjust seasoning, Cover and chill. Shuck and arrange oysters on an ovenproof platter filled with rock salt. Make sure there is at least 1/4 teaspoon of oyster liquor in ...

In the past, customers of the tiny retail section of P&J Oysters on Rampart Street were able to pick up sheets or pamphlets of recipes from ... and four "Classic New Orleans" books with Pelican ...

Judy Walker, newspaper food editor and co-author of “Cooking Up a Storm: Recipes Lost and Found from the Times-Picayune of New Orleans,” agrees the availability and abundance of oysters led ...

Melt butter in a heavy Dutch oven type of pot. Sauté the celery and onion until tender but not browned. Drain the oysters and reserve the liquid. Coarsely chop the oysters. Add the rice to the ...

From savory crowd-pleasers like jambalaya, gumbo, and po'boys to traditional sweet treats like King Cake and bananas foster, these delicious New Orleans recipes ... of the fried oysters, but ...

I’ve rounded up some of our best New Orleans-inspired game day foods ... Get the Southern Baked Mac & Cheese recipe. A shrimp boil is a wonderful thing, but not always to easiest to achieve ...

Born in New Orleans and now a resident of both New Orleans ... fat to 350 degrees in a vessel deep enough to submerge your oysters. It’s important to have enough oil to completely cover the ...