She is based in Birmingham, Alabama. Nata de coco, also known as coconut gel, is a jelly-like chewy substance produced during the fermentation of coconut water. It was invented in 1949 by Teódula ...

In addition, a feeling of satiety is obtained considerably in jelly and nata de coco, not only sweetness but also a slight bitterness and sourness peculiar to pink grapefruit spread. Because jelly ...