Federal and state officials are warning consumers who’ve purchased the peach mango flavor of the popular My Mochi sorbet due ...

If there's one variety of ice cream that's been on the up-and-up in recent years, it's mochi. Mochi ice cream has an outer layer of rice flour dough surrounding a puck of frozen ice cream.

The mochi dish at State Bird Provisions in San Francisco is close to my heart, as it was one of the first dishes I created for the restaurant. It was born out of a kombu cooking challenge that ...