For everything we hear about breakfast being the most important meal of the day, it’s the one meal I always struggle with. I don’t get hungry until later in the morning, and prefer my first hours ...

I absolutely love carrot cake, and so do my family, but I recently adapted a Jane’s Patisserie recipe to bake in my mini loaf tins. These are the perfect portion size for one person, and the ...

These Sourdough Carrot Muffins are packed with freshly grated carrots and warm spices for a homemade muffin that tastes just ...

I dreamt up this carrot ... milk that my granny used to make me on cold evenings) for a sublime toasted flavour. I recommend making a cake this size and simply doubling up on the recipe if you ...

Add in the raisins and grated carrot. Mix together until you have a smooth mixture. Scoop the cake mixture into a greased cake tin. You can use a spatula to make sure it’s level. Put the cake ...