Any time a novice cook asks Jamie Bissonnette for a simple recipe, he gives them this soy-honey-mustard sauce. It’s delicious on the salmon here, but he also recommends spreading it on chicken ...

For this 25-minute recipe, 2011 Best New Chef Jamie Bissonnette glazes salmon steaks with an umami-packed soy-honey-mustard sauce, made with Dijon and whole-grain mustard. Chef Bobby Flay makes ...

Dive into a culinary masterpiece with Chef Jean-Pierre’s signature King Salmon with an Amazing Mustard Sauce—a dish ... tonight Every Upcoming Sci-Fi Movie Sequel Releasing In 2025 ...

There’s a good reason why the American Heart Association recommends that people eat a 3-ounce portion of fish at least twice a week. It’s because fish contains omega-3 fatty acids, and the fat ...

Brittany Kincheloe of Movie Tavern, which is new to the Gateway ... She made a roasted salmon over brussel sprout cranberry walnut salad. The salad is made with fresh mixed greens, walnuts ...

The honey mustard glaze, made with only two ingredients, works well atop salmon as well as on chicken wings or roast chicken. One tip: Pick salmon fillets that are equal in thickness so that they ...