This Moroccan Lamb Tagine with Meatballs, Eggs & Vegetables is a fragrant feast full of spices, hearty flavors, and North ...

Zaalouk is a popular Moroccan salad of cooked eggplants and tomatoes seasoned with garlic, olive oil, cumin, paprika, and ...

This French-Moroccan restaurant in Los Angeles serves homestyle dishes with a charming, earthy and beat-driven ambiance.

we’ve created a satisfying meatless meal with classic Moroccan spices. Typical seasonings in Morocco include cumin, black pepper, ginger and turmeric, along with paprika, cayenne, chili and saffron.

As you walk through the souks, you will inevitably see brightly colored barrels of spices and herbs. Moroccan spices are very ...

Grassy, sweet lamb gets a flavor boost from a warm Moroccan spice mix in this kefta. If you'd like, you can substitute pork for lamb; the lamb sausage mixture can also be used to make meatballs or ...

Moroccan laws and attitudes about drinking are ... d purchase — before turning instead to mint tea or the warmth of spiced chai or cooling horchata or one of the many hibiscus-based drinks ...

You can season the lamb with ras el hanout, an aromatic Moroccan blend that typically includes at least seven spices. Normally, we prefer the richer flavor of concentrated tomato paste ...

Packed with warm Moroccan spices, hearty mushrooms and crispy lentils, this veggie burger brings serious flavour — even ...