While the resilient squid can be simply tossed in a little flour, more delicate seafood, such as Queensland’s extraordinary Moreton Bay bugs, may need a light, crispy batter to protect it from ...

“That’s why it gets my vote. Plus it’s delicious!” The Moreton Bay bug roll graces menus across Queensland. File picture Food and travel writer Kerry Heaney also backed the bug roll but ...

The kingfish ceviche is a hit on the seafood-heavy menu. Picture: Mathilde Bouby Next up are Moreton Bay bug tacos ($18 each) cooked supposedly on the spit to develop a charry crust leaving the ...