I’m pretty strict about my own carrot cake rules, so her secret to a “moist” loaf intrigued me... In her recipe, she said: “This combination might sound a little strange, but I have always ...

The megastore’s newest bakery item has people debating whether raisins belong in carrot cake Sabrina ... noticing that the cake “sounds very moist” before spotting the controversial ingredient.

The main goal of carrot cake is to ensure that it is moist but not too wet, which proves challenging if you get the wrong balance of liquid and dry ingredients. A cooking expert at Food52 has ...

You can freeze an un-iced carrot cake for up to 3 months, well-wrapped in clingfilm. Carrot cake is very forgiving. As an oil-based cake it's very easy to throw together without much advance warning.

This results in a dense, moist carrot cake that isn't too sweet. It will keep for several days in an air-tight tin, if you can restrain yourself. For the carrot cake, preheat the oven to 180C/170C ...

layered with rich carrot cake, and topped with a cream cheese icing! It’s a super flavorful cake that’s always a crowd-pleaser. This moist gingerbread poke cake makes the perfect Christmas ...

But a peek at her carrot cake recipe left me pretty surprised. I’m pretty strict about my own carrot cake rules, so her secret to a “moist” loaf intrigued me... No, literally. In her recipe, she said: ...