Homemade Carrot Cake 🥕🍰 This Homemade Carrot Cake is the kind of dessert that turns non-carrot cake lovers into believers. It’s super moist, just the right amount of sweet, and layered with a smooth ...

This carrot ... cake contains all the usual ingredients that make carrot cake distinct — carrots, cinnamon, walnuts — but with a bit (or more than a bit) more of everything! The cream cheese ...

and extra-virgin olive oi­l — which helps keep the cake moist and imparts mild fruitiness — come together in this one-bowl batter. Stacked with a fluffy and rich lemon-cream cheese frosting ...

The cupcakes are also flavorful and moist thanks to ... blue themed cupcake liners. Carrot cupcakes with chocolate cream cheese frosting Makes 12 cupcakes For the cake: 1. Preheat the oven to ...

Planning to whip up a showstopping carrot ... The best cream cheese frosting should be luscious, structurally sound, and just sweet enough to enhance—not overpower—the cake.

View Recipe Swooshed atop her oversized carrot cake, Shilpa calls it “Cream Cheese Whip” because it is as much cream cheese frosting as it is whipped cream. The best of both worlds.

What’s not negotiable here is the frosting. Cream cheese frosting is what makes carrot cake so glorious, in our opinion, and so it doesn’t veer. To make a batch, beat softened cream cheese and ...

Some desserts are dangerously good, and Zucchini Carrot Cake with Cream Cheese Frosting is one of them. This tender and moist cake is packed with flavor and topped with a rich, creamy frosting ...

Carrot cake should be moist but not oily ... Writer Carolynn Carreño whips up her cream cheese frosting, made with fresh orange juice and orange zest, in the Los Angeles Times Test Kitchen.