Several US restaurants are actually serving hybrid "wangus" beef from domestically raised wagyu and Angus cows. The highest-ranking wagyu is A5 Miyazaki, a two-time winner of the "Wagyu Olympics." ...

Miyazaki Prefecture was given the same award in the beef division, in which judges rate the quality of dressed cattle carcasses. (This article was written by Shino Matsuyama and Hayato Kaji.) ...